I am on a perpetual quest for the best mami to satisfy my taste buds. And this search led me to one major contenders for the title.
Along Timog Ave., just a few minutes from where I work, is a quaint Chinese diner named San-seh Hand-pulled Noodles. The name itself stirred my interest as a lover of noodles and pasta.
The location is quite intimidating, being at the hub of posh restaurants in the Tomas Morato-Timog district. But it is a surprise to find out that the food is quite cheap, considering the generous serving.
My friend and I had Beef Wanton noodles, split into two big bowls for only P150. It's heaven, I swear! The sweet and salty taste of the mami is just the right mix. Dumplings cost around P50, and 3 siopaos for only P55. There are also rice toppings, the best seller is a big bowl of rice topped with Chinese adobo for only P120.
The interior of the resto is quite simple, similar to Binondo mami houses. So if you want to experience a Chinese gastronomic treat that's affordable, San-seh is the place for you.
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Along Timog Ave., just a few minutes from where I work, is a quaint Chinese diner named San-seh Hand-pulled Noodles. The name itself stirred my interest as a lover of noodles and pasta.
The location is quite intimidating, being at the hub of posh restaurants in the Tomas Morato-Timog district. But it is a surprise to find out that the food is quite cheap, considering the generous serving.
My friend and I had Beef Wanton noodles, split into two big bowls for only P150. It's heaven, I swear! The sweet and salty taste of the mami is just the right mix. Dumplings cost around P50, and 3 siopaos for only P55. There are also rice toppings, the best seller is a big bowl of rice topped with Chinese adobo for only P120.
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| Beef Wanton mami |
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| Chinese adobo rice toppings |
The interior of the resto is quite simple, similar to Binondo mami houses. So if you want to experience a Chinese gastronomic treat that's affordable, San-seh is the place for you.
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